Aman Journey Men
Amandeep Singh is an Indian hospitality consultant, entrepreneur, and founder of Aman Journey Men Consultancy and Management Services, headquartered in New Delhi, India. He is recognized for his work in food brand creation, turnkey hospitality projects, and strategic F&B consulting. Over his two-decade career, Singh and his team have contributed to the launch, design, and management of over 1,200+ restaurants, hotels, bars, and resorts across India.
Overview
Amandeep Singh leads Aman Journey Men Consultancy and Management Services, one of India's premier hospitality consulting firms offering end-to-end food service solutions, including brand development, kitchen planning, staffing, menu engineering, marketing, and franchise consulting.
With expertise spanning restaurant start-ups, hospitality project management, and F&B concept creation, Singh is known for transforming underperforming businesses into profitable operations through data-driven strategies, modern technology, and ethical management systems.
Early Life and Background
Details about Amandeep Singh’s early life and education remain private. However, his professional career began with hands-on experience in restaurant and food service operations, where he developed a passion for improving process efficiency, guest experience, and brand development.
Career
In 2005, Singh founded Aman Journey Men Consultancy and Management Services in New Delhi to offer strategic consulting, planning, and management services for the hospitality industry. The company’s mission is to help entrepreneurs, restaurateurs, and hotel owners conceptualize, launch, and operate profitable food and beverage businesses in India’s competitive market.
Under his leadership, Aman Journey Men became one of the first Indian firms to provide complete hospitality turnkey solutions, covering everything from concept design and operations setup to staff training and cost optimization.
Key Focus Areas
- Hospitality Start-ups: Feasibility studies, competition analysis, demographic studies, and business planning.
- Food Brand Creation: Brand identity development, cuisine and concept strategy, and menu engineering.
- Turnkey Project Management: End-to-end restaurant and F&B project execution, including architecture, interiors, kitchen planning, and vendor coordination.
- Restaurant Turnaround Services: Operational audits, rebranding, cost reduction, and profitability improvement.
- Training & HR Systems: Staff training, SOP development, systems implementation, and software utilization.
- Franchise Consulting: Legal and operational guidance for franchise development, agreements, and expansion.
Aman Journey Men Consultancy and Management Services
Aman Journey Men Consultancy and Management Services (often referred to as Aman Journey Men) is a New Delhi–based consulting firm specializing in hospitality business planning and execution. The organization collaborates with investors, restaurateurs, and hotel chains to design, develop, and optimize hospitality projects across India.
The firm has developed comprehensive modules to serve clients at every stage of their business journey — from concept creation to operational management and profit growth.
Core Services
- Food Service Facility Planning – Kitchen design, layout, ventilation, workflow optimization, and compliance with health codes.
- Food and Beverage Concept Development – Cuisine selection, menu creation, raw material sourcing, and bar menu design.
- Manpower & Staff Management – Recruitment, organizational design, staff training, and job role standardization.
- Creative Branding & Marketing – Brand identity, logo design, menu graphics, digital presence, and customer experience.
- Cost & Profit Solutions – Inventory control, waste management, financial analysis, and ROI optimization.
- Operational Efficiency – POS system setup, process automation, and real-time reporting tools.
- Franchise & Legal Consulting – Franchise documentation, legal contracts, IP protection, and franchise expansion strategies.
The company has positioned itself as India’s first unique food brand development team, providing scientific, structured, and ethical consulting practices for the hospitality sector.
Professional Expertise
Amandeep Singh’s consulting approach emphasizes scientific process design, operational audits, and analytical performance monitoring. His leadership is marked by attention to training, systemization, and the adoption of innovative technologies to improve service standards.
He is also known for integrating principles of Six Sigma and Lean Management into restaurant operations to reduce waste and enhance efficiency.
Key Skills and Competencies
- Restaurant & Hotel Operations
- Food Concept and Menu Engineering
- Kitchen & Bar Execution
- Inventory Management & Cost Control
- System & Process Optimization
- Staff Training & SOP Development
- Brand Creation & Marketing Strategy
- Franchise Development Consulting
Achievements
- Helped multiple restaurants across India achieve profitability through operational restructuring.
- Implemented advanced POS and back-office systems to reduce billing errors and improve transparency.
- Increased nightly profits by over 30% in select projects by identifying and fixing accounting discrepancies.
- Developed training programs that elevated staff productivity and guest satisfaction.
- Supported over 1200+ hospitality projects across India, contributing to both independent and chain success stories.
Philosophy
Amandeep’s business philosophy centers around ethical service, value for money, and guest-centric operations. He advocates for sustainable hospitality models that balance profitability with customer experience.
Contact Information
- Amandeep Singh / Aman Journey Men Consultancy and Management Services
- Dwarka Sector 1, New Delhi – 110075, India
- +91-9718940002 / +91-9718940003
- amananotherworld@gmail.com | info@amanjourneymen.com
- www.amanjourneymen.com